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Iced Vanilla Delight
30 Minutes Easy
INGREDIENTS:
- Espresso coffee beans
- 1 oz. vanilla bean syrup
- 2 oz. half and half (milk & cream)
- 2 cups ice
METHOD:
1. Grind coffee and add to portafilter. Tamp
2. Pull two shots of espresso
3. Pour vanilla syrup into bottom of glass
4. Fill glass with ice
5. Add half and half
6. Pour in espresso and enjoy
Recipe presented by Breville
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