METHOD:

1. Keep six raspberries to one side and put the rest in the Soup Maker. Add the ice and the juice of one lemon

2. Fill to the top line with Ginger Ale and select program 4 on the Soup Maker

3. Pour the cocktail into glasses. Garnish with the cocktail sticks with raspberries

Tip: you can also add raspberries in ice cube form. Keep these ice cubes separate and serve whole in the cocktail

Recipe presented by Smeg